Thursday, February 19, 2009

Lemon Delight Bundt Cake

Can't tell you how it tastes, but here's what mine looks like. And yes, I know it's a tube pan and not a bundt pan. That's all I got.

2 1/2 c flour
1 1/2 c sugar
3t baking powder
3/4 c orange juice
3/4 c oil
2t lemon extract
4 eggs

1 1/2 c confectioners sugar
1/2 c lemon juice

Preheat oven to 325 & grease & flour bundt pan. Combine dry ingredients. Add liquids & beat 3-4 minutes. Bake for 45-50 minutes. When done, insert a skewer every 1". Pour 1/2 the glaze over so it seeps into the holes. When cool, turn it over & pour on the remaining glaze.

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